Smoked raw ham, whole on the bone.
€296.45
(tax incl.)
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La Glacere smoked raw ham, “il Fumat”, is a refined and unique product for its sweetness and for the characteristic and light smoking obtained with only beech wood.
Whole smoked raw ham with bone is eaten after removing the rind and lard-putty and then sliced, it is ideal for cutting by hand with a knife.